Under the Tap

Craft Beer, Craft People, Craft Places

Bhramari Brewhouse

In February, I was in Asheville alone on a random Tuesday afternoon. Instead of cruising around aimlessly, I decided to check out a new brewery.

I pulled up to Bhramari Brewhouse sometime in the very early afternoon.  In a town full of parallel spots with parking meters and paying to be in a parking garage a mile from where you need to be, I was happy to discover that they had their own parking lot! A rarity in downtown Asheville. They were just opening and I was greeted kindly by everyone I encountered.

I took a seat at the bar. The place was beautiful. I loved the industry meets nature feel, lots of cool metal sculptures placed among warm woods, rocks, and plants. The tables had little landscapes in the middle with rocks and succulents. They also had a wall of plants that made me feel like I was back in Portland. Everything about this place made my senses happy. Even the music selection fit.

They only had three of their own beers on tap, but their guest selection was great! Lots of Asheville beers: Hi-Wire, Green Man, Catawba, Asheville Brewing, and Twin Leaf. They even had something from Boojum and Raleigh Brewing. All great North Carolina beers. I started with Bhramari’s three, afterall that’s what I was there for. First the Carolina Common.  Not really my style of beer, but it was well executed so I decided to try it infused. They offer a different infusion every couple of days. That day they were forcing the brew through vanilla and coffee beans. The vanilla stood out more than the coffee, but I figured that later in the day the flavor would get stronger. It was still delicious. I ended with a half-pint of their sour, The Good Fight. Not too sweet, not too tart. Slightly malty, very refreshing.

I was just about to leave when a friend came in and joined me at the bar. Ian works for Country Malt Group and was there on business checking it all out. He ordered a flight of their beer as well as a flight of their sodas. I hadn’t even thought to try their house-made non-alcoholic drinks. With an offer to share, we sat and sampled together. Wow! I have to say, Bhramari makes a wonderful soda! I enjoyed the Charred Lemongrass Ginger Beer the most, or was it the Thai Coconut? I couldn’t decide. Each soda offered a new, complex surprise for the taste buds.

I had just dropped by so I didn’t take a tour,  ask a lot of questions, or get any pictures. I will have to make it a point to go back soon. Would love the chance to go back on a brew day and meet the rest of this wonderful crew. Thanks guys and gals! Can’t wait to get back.

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1 Comment

  1. Hi Liz,
    Always great to read your blog. Makes me want to visit and taste their beer and sodas.

    Cheers,
    Lenny

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